Cantina Del Vesuvio Winery

Experience our unique wines, born in the shadow of the volcano.

In our Lacryma Christi wines there is more than just grapes:

The land: visit our 16 hectares of vineyards, planted in the volcanic soil on the slopes of Vesuvius.

The people: here is Maurizio Russo, the youngest of this historic family of winemakers.

The work: see how our family has been working every day on these hills since 1930 to create a winery that combines the rigors of organic production with the warmth of Italian hospitality. We only produce a limited number of bottles per year, all sold directly from our wine shop.

We look to the future while remaining rooted to our past

In 1930 Giovanni Russo founded his small family winery on the volcanic slopes of Vesuvius.

At the time, wine was transported to Naples by horse-drawn carts, where small rural winemakers sold their wines to large merchants, who then supplied shops and restaurants around the city.

Giovanni's son, Maurizio, began working in the family business at a young age, starting as a humble field worker.

After years of work in the cellar, Maurizio decided to make a change: 18 years ago he opened his doors for visits and tastings, invested in improving the quality of the wines, and limited the distribution exclusively to the cellar.

Cantine Mustilli

An all-female family business: Anna Chiara is in charge of the vineyards and the production of wine, Paola takes care of sales and communication, Marilì is responsible for hospitality.

The historic cellars host winelovers from all over the world for tastings, while the modern cellars are the beating heart for the production of wines.


The Mastroberardino family has been living the socio-cultural wine-growing context for over two centuries, based on the most reliable historical reconstructions.

The Mastroberardino’s first established in Irpinia in the mid-eighteenth century, when the family chose the village of Atripalda as their headquarters, where the ancient cellars are still located.

Ten generations later, the family is still running the estates, in spite of the ups and downs, as always happens in the stories of ancient family businesses.

A few kilometers away from the historic cellars, the Radici Resort is the center of corporate hospitality, with the tasting rooms, the Radici restaurant, the swimming pool, the spa for wine therapy, the rooms overlooking the vineyards and a golf course. golf.